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Doughnut energy management in the 21st century

My eye was recently drawn to an interesting headline; “How to do business with doughnuts”, which was the title of a thought provoking article by Kate Raworth of the Environmental Change Institute at Oxford University. Kate’s work on “doughnut economics”, which I had not found before, is really worth exploring. Soon after I saw a piece about Brian Chesky’s, the Co-founder and CEO of AirBnB, letter to stakeholders about what a 21st century company should look like. There seemed to be a connection but let’s deal with the doughnuts first. In Kate Raworth’s model the doughnut is a ring that sets out to define boundaries set by ecology and by social conditions. In many areas such as climate cha

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